Quay

JOHNNIE WALKER BLUE SUPPER CLUB

Be one of the few to enjoy delicious bites by Peter Gilmore and luxury Johnnie Walker Blue Label cocktails at Quay's newest whisky lounge.

Peter Gilmore’s three-hatted fine dining restaurant Quay partners with luxurious Johnnie Walker Blue Label to unveil Sydney's best new Whisky Bar at the prestigious restaurant. The Supper Club will serve signature whisky beverages and light plates designed by Gilmore and premium whisky cocktails curated by the world's most awarded bartender, Ryan Chetiyawardana, whose London venue Lyaness was recently awarded Best Bar in the World.

$170pp for three plates and three paired cocktails.

When: Wednesday 14, Thursday 15 & Friday 16 September, 6pm & 9pm sittings

ABOUT

Quay is one of the country’s most celebrated restaurants - an organic space reflective of Executive Chef Peter Gilmore’s nature-inspired cuisine. The Quay menu is a progression of rare and beautiful ingredients where texture, flavour and harmony is paramount. Quay's interplay of textures and colour bring new life and a vibrance that embraces the restaurant’s place in the dress circle of Sydney Harbour.